For PESCAFÁCIL the satisfaction of our customers and end consumers represents one of the main pillars for meeting our objectives.

Quality and safety is our No. 1 priority, which is why we focus on guaranteeing it using checks in our supply chain and during each phase of our production processes.

We are committed to offering a product which satisfies food safety or food hygiene, always ensuring the best flavour of the sea with first-class quality. We are certified in the world IFS standard for quality and food safety, taking the continuous improvement of our quality management system as a prerequisite.

Taking care of the planet is a task for everyone, which is why we form part of the movement for a better world; we are in the position to guarantee a top-quality product, produced in a more sustainable way just as proved by the quality standard MSC/ASC. Moreover, PESCAFÁCIL forms part of ECOEMBES, fulfilling environmental responsibilities by avoiding the pollution of our environment.

We uphold European organic production standards. With our BIO label we offer products which observe both the parameters and new trends in our society which seeks the consumption of products without GMOs.

In PESCAFÁCIL we are also committed to corporate social responsibility. Every year we organise events in our community during which we collect funds for donating to those most in need, thereby returning the support received during 25 years of activity to our city and society.